Store Street Exchange uses two large rotisserie ovens that gently roast and self-baste chicken and meats so they are succulent and delicious. Try out the Store Street Half corn-fed rotisserie chicken and fries, our signature dish or another favourite, the Store Street burger!
One of our new vegan dishes is already a firm favourite – sun-dried tomato and basil arancini or chargrilled leeks.
In the evening, we offer some bar bites to snack on whilst enjoying your favourite drink in the craft bar.
FOR THE TABLE
| Gordal marinated olives | 6.00 | ||||||||||||
| lightly spiced (VE) | |||||||||||||
| Oven roasted baby chorizo | 7.00 | ||||||||||||
| romesco dipping sauce | |||||||||||||
| Handmade sun-dried tomato and olive focaccia | 5.50 | ||||||||||||
| aged balsamic glaze and olive oil (V) | |||||||||||||
STORE STREET SIGNATURES
All of our signature dishes come with a choice of side
| 10oz rib eye steak | 34.5 | |||
| grilled portobello mushroom, vine cherry tomatoes, peppercorn sauce | ||||
| Rotisserie corn fed half chicken | 21 | |||
| thyme chicken gravy | ||||
| Slow cooked lamb shoulder | 27.5 | |||
| spiced sweet potato, crunchy courgette, lamb jus | ||||
| Feather blade braised beef wellington | 28.5 | |||
| glazed red onion, mushroom, herb jus | ||||
| Rotisserie pulled chicken and leek pie | 21 | |||
| creamy tarragon sauce, puff pastry lid, peas | ||||
| Harissa squash and goat’s cheese pithivier | 21 | |||
| leeks, spinach and roasted onion purée (V) |
FROM THE SEA
| Pan-fried fillet of sea bream | 21 | |
| steamed mussels, sautéed pancetta, garden peas, soft fondant potato, basil velouté | ||
| Thai curry with market fish of the day | 24 | |
| jasmine rice, tender winter vegetables, spiced prawn crackers |
SOMETHING ON THE SIDE?
| Parmesan and thyme dauphinoise | 7 | |||||||||||||||||
| fresh thyme | ||||||||||||||||||
| Creamy mash potato | 7 | |||||||||||||||||
| chives (V) | ||||||||||||||||||
| Triple-cooked freshly cut chips | 6 | |||||||||||||||||
| sea salt (V) | ||||||||||||||||||
| Tenderstem broccoli | 7 | |||||||||||||||||
| toasted hazelnuts (VE) | ||||||||||||||||||
| Honey and thyme glazed root vegetables | 6 | |||||||||||||||||
| parsnip, beetroot, sweet potato, red onion (V) | ||||||||||||||||||
| House mixed salad | 6 | |||||||||||||||||
| lemon dressing (VE) |
SMALL PLATES
| Sweetcorn and rotisserie chicken soup | 7.5 | |||
| handmade sun-dried tomato and olive focaccia | ||||
| Tempura spiced king prawns and calamari | 11.5 | |||
| lemon herb aioli | ||||
| Sun-dried tomato and basil arancini | 7 | |||
| pumpkin pesto, olive halves (VE) | ||||
| Tempura rotisserie chicken strips | 8.5 | |||
| spiced corn ribs, sriracha mayonnaise | ||||
| Mussels marinara | 10 | |||
| smoked paprika, toasted handmade sun-dried tomato and olive focaccia | ||||
| Goat’s cheese filo parcel and beetroot salad | 8 | |||
| pickled radish, sticky walnuts, balsamic vinaigrette (V) | ||||
STORE STREET CLASSICS
| Chicken cobb salad | 18 | |
| chicken, crispy bacon, boiled egg, avocado, cherry tomatoes, Harrogate Blue, ranch dressing | ||
| Store Street beef burger | 21 | |
| pulled braised beef, melted Cheddar, gherkins, beer sourdough bun, house burger sauce, gravy | ||
GARDEN FUSION
| Squash and sage risotto | 17 | |
| shredded sprouts and chestnut (V) | ||
| Pesto rosso linguine | 16 | |
| Mediterranean roast vegetables, olives, cherry tomatoes, basil leaf (VE) |
Food allergies and intolerances:
Please inform your server before ordering if you have a food allergy or intolerance. All food is prepared in an area where allergens are
present. All items are subject to availability and all weight is approximate uncooked weights. All prices are inclusive of VAT at the current rate. A 12.5% discretionary
service charge will be added to your bill. Any discretionary gratuities will be distributed in full to our team members. Please note, all prices are listed in GBP
V - Vegetarian VE - Vegan
SMALL PLATES
All of our indulgent desserts are freshly made in-house,
crafted with care to bring you a sweet finish to your meal.
| Vanilla crème brûlée | 8 | |
| orange shortbread (V) | ||
| Sticky toffee pudding | 8.50 | |
| butterscotch sauce, vanilla ice cream or custard (V) | ||
| Sticky brownie and white chocolate cheesecake | 8.50 | |
| vanilla ice cream | ||
| Classic apple crumble | 8 | |
| vanilla ice cream or custard (V) | ||
STORE STREET SIGNATURE
| Rotisserie caramelised pineapple | 8 | ||||||||
| cinnamon, mango, Jude’s™ vegan vanilla ice cream (VE) |
ICE CREAM SELECTION
Your choice of 3 scoops from
| Chocolate (V), Vanilla (V), Salted Caramel (V), Strawberry (V), Jude’s™ vegan vanilla (VE), Raspberry Sorbet (VE), Mango Sorbet (VE), Orange Sorbet (VE) | 7 | |
All sorbets may contain milk or eggs.
Food allergies and intolerances:
Please inform your server before ordering if you have a food allergy or intolerance. All food is prepared in an area where allergens are
present. All items are subject to availability and all weight is approximate uncooked weights. All prices are inclusive of VAT at the current rate. A 12.5% discretionary
service charge will be added to your bill. Any discretionary gratuities will be distributed in full to our team members. Please note, all prices are listed in GBP
V - Vegetarian VE - Vegan
SIGNATURE COCKTAIL
| Manchester Honey Bee | 12 | |
| Manchester Signature Gin | honey | elderflower | apple juice | lemon juice | ||
| Manchester Cherry Rum Sour | 12 | |
| Manchester Black Cherry Rum | Jolie Cherry Liqueur | Peach Schnapps | fresh lime juice | ||
| Manchester Blackberry Bramble | 12 | |
| Manchester Blackberry Gin | Aperol | vermouth | sherry | ||
| Manchester Style Piña Colada | 12 | |
| Manchester Passsion Fruit and Coconut Rum | Malibu | fresh cream | pineapple juice | passion fruit syrup | ||
S PA R K L I N G | C H A M PA G N E
| 125ml | Bottle | |||
| Famiglia Botter | Prosecco DOC Spumante Extra Dry | Italy | 11.0% | 9 | 37 | ||
| A pale straw yellow with biscuity nuances give way to a palate of mature apple and honeydew melon. | ||||
| Chapel Down | Sparkling Bacchus | England | 12.5% | 60 | |||
| Aromas of pineapple, grapefruit and elderflower, complemented by a tropical and floral palate for a crisp and refreshing finish. | ||||
| Lanson | Père et Fils Brut NV | France | 12.5% | 75 | |||
| From one of the oldest Champagne houses, the wine is bright and fresh with a vigorous palate of both stone and citrus fruits. |
WHITE WINE
| 175ml | 250ml | Bottle | ||||
| Inkosi | Chenin Blanc | South Africa | 12.5% | 7.50 | 10 | 30 | |||
| A subtly off-dry character bursting with citrus and pineapple aromas with a refreshing finish. SWA Silver Award. | ||||||
| I Castelli | Pinot Grigio delle Venezie DOC | Italy | 12.0% | 8.75 | 11 | 32 | |||
| Fresh, light minerality, balanced and persistent. Good fruity notes and light aromatics. SWA Commended. | ||||||
| Down Under | Chardonnay | Australia | 12.5% | 8.90 | 11.50 | 34 | |||
| A showcase of zesty lemon and apple aromas complemented by white peach and pear flavours. SWA Commended. | ||||||
| Altozano | Verdejo Sauvignon Blanc | Spain | 12.5% | 9 | 11.75 | 35 | |||
| A blend of fennel and freshly cut grass with aromas of mango and passion fruit. SWA Silver Award. | ||||||
| Antario | Gavi | Italy | 12.0% | 45 | |||||
| An intense nose of complex fruit with a hint of almond leads on to a crisp, soft-textured palate of juicy peach and honeyed fruit. | ||||||
| Akarana | Sauvignon Blanc | New Zealand | 12.5% | 11 | 14.75 | 49 | |||
| Intense tropical fruit and passion fruit aromas create a full flavoured wine with a crisp finish. | ||||||
| Arthur Metz | Vins d’Alsace | Riesling | France | 12.0% | 49 | |||||
| Aromas of orange, mandarin and mineral notes create a fresh and well-bodied wine that pairs perfectly with seafood. | ||||||
ROSÉ WINES
| 175ml | 250ml | Bottle | ||||
| I Castelli | Pinot Grigio Blush delle Venezie DOC | Italy | 12.0% | 7.50 | 10 | 30 | |||
| Slightly mineral, soft and persistent with fruity notes and light aromatics. SWA Bronze Award. | ||||||
| White Rose, Zinfandel Rosé | USA | 10.5% | 8.90 | 11.50 | 34 | |||
| This delicious Zinfandel displays ripe strawberry and raspberry fruit aromas. | ||||||
| L’Oasis | Provence Rosé | France | 13.0% | 43 | |||||
| Pale peach and apricot accents, featuring an elegant, ample, fruity and round bouquet. | ||||||
CLASSIC COCKTAILS
| Espresso Martini | 11 | |
| Vodka | Khalúa | vanilla | espresso | ||
| Bloody Mary | 11 | |
| Vodka | spiced tomato juice | salt and pepper | ||
| French Martini | 11 | |
| Vodka | Chambord | lime | pineapple juice | ||
| Old Fashioned | 11 | |
| Maker’s Mark | maple syrup | bitters | ||
| Manchester Honey Bee | 11 | |
| Manchester Signature Gin | honey | elderflower | apple juice | lemon juice | ||
| Cosmopolitan | 11 | |
| Vodka | Cointreau | vanilla | cranberry juice | ||
| Negroni | 11 | |
| Tanqueray Gin | Campari | Martini Rosso | ||
| Passion Fruit Martini | 11 | |
| Vodka | Passoã | vanilla | pineapple juice | ||
| Margarita | 11 | |
| Tequila | Cointreau | lime juice | sugar syrup | ||
Spirits, beers, soft and hot drinks are available upon request. Please speak to a member of our team for more information.
RED WINE
| 175ml | 250ml | Bottle | ||||
| Central Monte | Merlot | Chile | 13.0% | 7.50 | 10 | 30 | |||
| Black cherries and red summer fruits leave soft tannins on the palate for a very smooth and balanced wine. | ||||||
| Altozano | Tempranillo Syrah | Spain | 13.5% | 8.75 | 11 | 32 | |||
| Red fruit aromas mingle with chocolate and tobacco notes from barrel ageing, delivering a soft, balanced and persistent palate. SWA Bronze Award. | ||||||
| Casa Girelli Virtuoso | Primitivo | Italy | 13.5% | 8.90 | 11.50 | 34 | |||
| Opaque in colour supported by generous, rounded sensations. Full body and a good finish with red fruit, mixed spices and heat. | ||||||
| Illusion | Malbec Bonarda | Argentina | 13.0% | 9 | 11.75 | 35 | |||
| Aromas of red fruits, plums, black cherries and forest berries create a fresh and full wine with sweet, juicy and ample tannins for an elegant finish. | ||||||
| Boschendal | Pinotage | South Africa | 12.0% | 43 | |||||
| Rich and vibrant aromas of blackcurrant, spice and plum evolve into an easy and soft structure with an intensity of ripe berry fruit. | ||||||
| Domaine Clavel | Chusclan Cordélia | Côtes du Rhône Villages | France | 15.0% | 45 | |||||
| Full bodied and richly concentrated, this wine features juicy black plum and cherry flavours, complemented by undertones of garrigue and fresh moss. | ||||||
| Wakefield Estate | Shiraz | Australia | 14.5% | 49 | |||||
| Soft and fleshy, offering a lively palate of juicy red berry fruits, plum, spice and a subtle chocolate and oak-derived savoury notes. |
SIDES
| Skin-on-fries with Maldon sea salt | 6.00 | |||||||||||||||||||||||
| (ve) 416kcal | ||||||||||||||||||||||||
| House salad with lemon dressing | 6.00 | |||||||||||||||||||||||
| (v) 58kcal | ||||||||||||||||||||||||
| Seasonal greens with lemon and chilli | 6.00 | |||||||||||||||||||||||
| (ve) 72kcal | ||||||||||||||||||||||||
| Beer battered onion rings | 6.00 | |||||||||||||||||||||||
| (v) 304kcal | ||||||||||||||||||||||||
SMALL PLATES
| Rotisserie chicken and sweetcorn soup | 7.00 | |
| served with grilled ciabatta 919kcal | ||
| We donate 50p back to Embassy Village, supporting Manchester residents from the street to housed and employed. | ||
| Sticky Buffalo chicken wings | 8.00 | |
| Frank’s™ RedHot sauce, spring onion (gf) 1084kcal | ||
| Sticky barbecue chicken wings | 8.00 | |
| hickory smoked berbecue sauce, sprinkled with spring onion 697kcal | ||
| Crispy salt and pepper squid | 9.50 | |
| ranch dressing and a wedge of lemon 299kcal | ||
| Freshly made mac and cheese croquettes | 8.50 | |
| jalapeno, lemon and saffron aioli (v) 568kcal | ||
| Herbs and panko coated halloumi fries | 8.00 | |
| sweet chilli dipping sauce and coriander (v) 663kcal | ||
| Batter-fried chicken strips | 8.50 | |
| sriracha mayonnaise 1210kcal | ||
| Harissa houmous, chilli oil and coriander | 8.00 | |
| garlic and parsley butter grilled flatbread (v) 931kcal |
FLATBREADS
| Caramelised onion and goat’s cheese | 11.50 | |||||||||||||||
| balsamic glazed beetroot (v) 997kcal | ||||||||||||||||
| Pepperoni caprese b> | 11.50 | |||||||||||||||
| pomodoro and mozzarella 1030kcal | ||||||||||||||||
| Rotisserie chicken, peppers and chorizo | 12.00 | |||||||||||||||
| pomodoro, mozzarella, and chilli oil 1304kcal |
CLASSIC SANDWICHES
Served on your choice of white or brown bloomer or gluten free bread, with Two Farmers® crisps
| Ploughman’s | 8.50 | ||||||||||||||
| Cheddar cheese and Branston® pickle (v) 920kcal | |||||||||||||||
| Rotisserie corn fed chicken | 9.50 | ||||||||||||||
| harissa mayonnaise, gem lettuce and tomato 875kcal | |||||||||||||||
| Baked ham with wholegrain mustard | 9.00 | ||||||||||||||
| gem lettuce and tomato 854kcal | |||||||||||||||
| tuna mayonnaise, sweetcorn and peppers 878kcal | 9.00 | ||||||||||||||
DELI SANDWICHES
Served on your choice of white or brown bloomer or gluten free bread with Two Farmers crisps
| Pulled rotisserie chicken wrap | 15.00 | |
| harissa mayonnaise, gem lettuce and lemon dressing 1401kcal | ||
| We donate 50p back to Embassy Village, supporting Manchester residents from the street to housed and employed. | ||
| Steak ciabatta | 17.00 | |
| seared minute steak served pink, caramelised red onions and rocket leaves 1103kcal | ||
| Grilled cheese and ham | 14.00 | |
| sliced bloomer bread with baked ham and mature Cheddar, topped with grilled cheese 999kcal | ||
| Grilled cheese and mushroom | 14.00 | |
| sliced bloomer bread, sautéed mushroom with garlic and parsley butter, topped with grilled cheese (v) 1021 kcal | ||
DESSERTS
| Store Street sticky toffee pudding b> | 8.50 | |
| butterscotch sauce and vanilla ice cream (v) 790kcal | ||
| Chocolate cookie sundae | 8.50 | |
| vanilla ice cream (v) 905kcal | ||
| Choice of ice cream and sorbets - three scoops - kcal per 100g | 7.00 | |
| vanilla (127 kcal), strawberry (127 kcal), chocolate (115 kcal), lemon sorbet (58 kcal), orange sorbet (58 kcal), mango sorbet (54 kcal) |
SALADS
| Caesar salad | 8.00 | 13.00 | |||||||
| gem lettuce, croutons, anchovies, soft-boiled egg, shaved Parmesan and creamy Caesar dressing Small 482kcal | Large 694kcal | |||||||||
| Nourish bowl | 8.50 | 14.00 | |||||||
| gem lettuce, mango, watermelon, quinoa,avocado, tomato, radish,edamame, pomegranate and lemon dressing (ve) Small 851kcal | Large 1040kcal | |||||||||
| Add a topping to your salad | |||||||||
| Grilled halloumi (v) 293kca | 5.00 | ||||||||
| Rotisserie chicken 264kcal | 5.00 | ||||||||
| Grilled king prawns 99kcal | 6.50 |
BURGERS
All of our burgers are served with skin-on-fries and coleslaw
| Classic burger | 19.00 | |
| prime beef patty on a brioche bun with lettuce, tomatoes and house club sauce 938kcal | ||
| We donate 50p back to Embassy Village, supporting Manchester residents from the street to housed and employed. | ||
| Bacon and cheese burger b> | 21.00 | |
| Bacon and cheese burger prime beef patty, crispy bacon and melted Cheddar on a sourdough bun with lettuce, tomato, gherkin and house club sauce 1148kcal | ||
| Grilled chimichurri chicken burger | 19.00 | |
| chimichurri breast with melted Cheddar on a sourdough bun with lettuce, tomato, gherkin and house club sauce 827kcal | ||
| Gourmet plant-based cheese burger | 18.50 | |
| piperade served on a vegan sourdough bun with lettuce, tomato, gherkin and house club sauce (ve) 759kcal |
STORE STREET FAVOURITES
| Manchester beer battered cod | 20.00 | |
| with hand cut chips, minted mushy peas and chunky tartare sauce (gf) 777kcal | ||
| Steak frites | 20.00 | |
| tender marinated bavette served pink with skin-on-fries and chimichurri butter (gf) 852kcal | ||
| Rotisserie half chicken | 21.00 | |
| skin-on-fries and thyme 1497kcal | ||
| Mac and cheese | 17.00 | |
| garlic bread (v ) 944kcal | ||
| Cauliflower and red pepper curry | 17.00 | |
| steamed rice and garlic flatbread (ve) 679kcal | ||
Adults need around 2000 calories per day. Food allergies and intolerances: Please inform your server before
ordering if you have a food allergy or intolerance. All food is prepared in an area where allergens are present.
All items are subject to availability and all weight is approximate uncooked weights. All prices are inclusive
of VAT at the current rate. A 10% discretionary service charge will be added to your bill. Any discretionary
gratuities will be distributed in full to our team members. Please note, all prices are listed in GBP.
V - Vegetarian VE - Vegan
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